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February 05, 2006

Iron stomach.

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Tonight we had another wine tasting. This time, we tried seven chardonnays, six from the bottom shelf at Trader Joes and one ringer. I’ll admit two things: we didn’t chill the wines, and I’m not a big fan of chardonnays to begin with. Still, surprisingly (or not), the 2-buck Chuck chardonnay was the fave.

Pictures to follow.

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